Small Farm Business Planning and Operations

Course Section ID:
AGMG-1072-200

Course Description

This course will address aspects of small farm business planning. Topics include business models, laws and regulations, farm taxes, economic principles, financial planning, risk management, record keeping, budgeting, employee/employer responsibilities, communications, and human relation skills. Entrepreneurship will be emphasized in this course, and students are expected to complete an agricultural business plan.

For questions regarding this course, please contact Evelyn Rosas.

Course Information

January 16th - April 12th
12 Weeks Total
TTh @ 6:00 PM - 8:00 PM
48.00 Total Hours
Course Instructor
4 Students Registered
11 Seats Available

Course Registration

Course Cost Breakdown:
Base Cost of $396.00 + $1.00 Fees
$397.00 Course Cost
*May require a $1 or $3 insurance fee

This course was part of the 2018 Spring Semester and registration is closed. For additional help, please contact the program coordinator.

Learn about our registration process.
Note: additional fees may be applied.

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